Oriental Dipping Sauce

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Oriental Dipping Sauce

Recipe by Justine Schofield

pax icon 10 person   | time 5 minutes + infusion time
 

Ingredients

  • ¼ cup organic soya sauce
  • 2 drops sesame oil
  • 2 tbsp black vinegar
  • 2 tbsp coriander, chopped
  • 2 tbsp spring onions, chopped
  • 1 tsp garlic, grated
  • 2 tsp ginger, grated
  • 1 long red chilli, chopped
  • 1 tsp coconut sugar
 

Method

  1. Mix all of the dipping sauce together.
  2. Keep in the fridge for 30 min – 1 hour for all the flavours to infuse.