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Hawker Market Mee Goreng

Hawker Market Mee Goreng

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Hawker Market Mee Goreng

Recipe by Justine Schofield

pax icon 3-4 people   | time 15 minutes
 

Ingredients

  • 2 tbsp Vegetable oil

  • 300g chicken stir fry strips

  • 500g Fresh Hokkien noodles

  • 200g Green cabbage, thinly sliced

  • 205g AYAM™ Hawker Mee Goreng stir fry sauce

  • Garnish: Fried Shallots

  • Method

  1. Heat oil in a wok or frypan over high heat.
  2. Add chicken strips and stir fry until browned.
  3. Add cabbage and stir fry for a further minute.
  4. Add Mee Goreng sauce and stir until heated through
  5. Add noodles and stir until coated in the sauce
  6. Garnish with fried shallots and serve immediately

Tip: Substitute the chicken for prawns, tofu, or extra vegetables.