Baked Beans & Mashed Potato

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Baked Beans & Mashed Potato

Recipe by Justine

pax icon 2 people   | time 30 minutes
 

Ingredients

  • 2 pieces potatoes
  • 180g broccoli
  • 2 tsp butter
  • 120ml milk
  • 1 can Ayam Brand™ Baked Beans Light in Tomato Sauce 230g
  • 1 tsp salt
 

Method

  1. Wash well all the vegetable. Prepare some boiling water to blanch the veggies, blanch the broccoli and chop it.
  2. Peel the potatoes and blanch them till tender.

Mashing & Mixing:

  1. Place the potatoes in a bowl and mash them. To mash well, the potatoes need to be still hot. Add the butter, the blended broccoli and the seasoning into the mashed potato. Mix well.

Presentation:

  1. Scoop the mashed potato into hill shape with a hole like a volcano on the plates. Then pour baked beans on the mashed potato.
  2. Kids like it.