Baked Beans & Tuna Rice

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Baked Beans & Tuna Rice

Recipe by Justine

pax icon 4 people   | time 30 minutes
 

Ingredients

  • 2 tbsp chopped onions
  • 1 tbsp of butter according to taste
  • 2 tbsp chopped spring onions
  • 4 cups steamed rice
  • 1 can Ayam Brand™ Baked Beans Light in Tomato Sauce 425g
  • 1 can Ayam Brand™ Tuna Flakes in Oil 185g, drained
 

Method

Sauteeing:

  1. Heat up some butter in a non-stick frying pan.
  2. Once the butter is fully melted and hot, sauté the onions until fragrant and add in the tuna flakes and baked beans.
  3. Cook until it is heated through.

Presentation:

  1. Empty the pan into a bowl and serve the baked beans and tuna with hot steamed rice. Sprinkle with some chopped spring onions.