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Wild caught mackerel in a rich, tomato sauce.
Wild caught mackerel (61%), water, tomato paste, (13%) , salt, vegetable gum (415).
Servings per package:
Serving size:
Ave. Qty Per serving ()
Ave. Qty Per 100g
Energy
kJ
Cal
Protein
g
Fat, total
Saturated
Carbohydrate
Sugars
Sodium
100g of mackerel provides you with more than 2000mg of Omega-3, your weekly needs.
AYAM™ has banned genetically modified ingredients, preservatives, added MSG and trans-fat in all AYAM™ products.
AYAM™ selects only cold oceans' mackerel. Living in the extreme cold condition makes them fattier, juicier and richer in Omega 3. Mackerel oil may appear on the surface of the sauce in the form of white particles, depending on the storage temperature and dissolves once heated.
AYAM™ Sardines and Mackerel are produced under HACCP and ISO 9001:2008 certifications.
Sardines and mackerels are classified as sustainable fish.
100g of Mackerel contains more than 2000mg of Omega 3..
Stir Frying:
Presentation:
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