Organic Coconut Cream 400ml

400mlNo preservativesGluten freeVegan 100% natural, certified organic, with no preservatives or additives, and gluten free. Thick and rich, sweet, floral and nutty, use to thicken or add a creamy touch to curries, soups, and desserts. Buy Now AtColesHarris FarmAYAM™ Online Store ...Read more

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Nutrition Information
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400ml
No preservatives
Gluten free
Vegan

100% natural, certified organic, with no preservatives or additives, and gluten free. Thick and rich, sweet, floral and nutty, use to thicken or add a creamy touch to curries, soups, and desserts.

Buy Now At

Coles

Harris Farm

AYAM™ Online Store

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Ingredients

Organic coconut kernel extract (68%), water, vegetable gum (guar gum).

Nutrition Information Servings per package: Serving size:
	Ave. Qty Per serving ()	Ave. Qty Per 100g
Energy	kJ	kJ
Energy	Cal	Cal
Protein	g	g
Fat, total	g	g
Saturated	g	g
Carbohydrate	g	g
Sugars	g	g
Sodium	g	g

100% Natural

Honestly harvested straight from the source, each can of AYAM™ Coconut Milk/Cream is 100% natural without the addition of coloring or emulsifier. AYAM™ has also banned genetically modified ingredients, preservatives, added MSG and trans-fat in all AYAM™ products.

Dairy-Free

No dairy is used in AYAM™ Coconut products with the exception of AYAM™ Coconut Milk Powder.

Vegan Friendly

All AYAM Coconut products, with the exception of AYAM Coconut Milk Powder are Vegan friendly, which means delicious healthy food without the guilt.

Australian Certified Organic

AYAM™ Organic Light Coconut Milk and Cream are Australian Certified Organic, Cert. No. 10002.

The Good Fat

Saturated fat in coconut is nothing to fear, Coconut Milk and Cream contain positive functions when consumed in moderation and as part of a healthy diet. Coconut fat, also known as MCT (Medium Chain Fatty Acid) is easily metabolized by our bodies. Coconut is also one of the richest foods in Lauric Acid which is both antiviral and antibacterial.

Safe Food

AYAM™ Coconut Milk and Cream are produced under ISO 9001:2008 certifications.

Gluten-Free

AYAM™ Coconut Milk and Cream have been tested by an independent laboratory and are certified Gluten Free.

Going Green

No part of the coconut goes to waste! We extract all usable content from our natural coconuts including the water, oil, milk and cream down to the shell which we use as an alternative, naturally clean fuel for our burners.

Coconut & Chocolate Ice Cream Cake

12 people

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Ingredients

250g raspberries (fresh or frozen)
400g can condensed milk
300ml thickened cream
1 can AYAM Coconut Cream 400ml
⅓ cup dessicated coconut
½ cup chopped pistachio nuts
250g dark chocolate, melted and cooled

Method

Mixing:

Press a large piece of plastic wrap over the base of a spring form and up the sides.
Blend or we process the raspberries until smooth. Spread the mixture evenly over the base of the tin. Once it’s done, freeze until it becomes firm.
Next combine the condensed milk, the cream and the coconut cream in a small bowl and beat with an electric mixer for 2 minutes, until thickened.

Stirring:

Finally, stir in the desiccated coconut, the pistachios and the chocolate. Spread the mix over the raspberry layer.
Put back in the freezer until firm.

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